The Cascades Lodge and Resort

Killington Vermont 

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Restaurant
 

Winter (11/23/2006 - 04/03/2007)

Pub:4:00 - (reasonable hour)
Dinner Hours: 5:30 - 9:00 PM

Breakfast is served every morning from 7:30 - 10:00.

Everything is breath-taking at The Cascades Lodge and Restaurant. From the spectacular mountain views to the  award winning , AAA & Mobil rated restaurant experience. Well known for our cuisine and the freshness of its ingredients. Our food is made to order.

Vegetables are delivered 6 days a week, fish is trucked in from Rockport, Maine, and we only use the best quality meats. If there is a dietary concern, let us know ahead of time. We belong to the Heart Healthy Program of Vermont, The Vermont Farm Fresh Network and have a large selection of pasta dishes. We are considered one of the top experiences in the area. We hope you feel the same. 

Summer Hours: Per Invitation/Call to Plan a Party

Continental Breakfast: 7 days, from 8:00 - 10:AM

BON A PETIT!

Dinner Menu Winter 2006-7
ask your server for a list of our daily specials

Appetizers

Chef's Soup du Jour
Homemade daily, and a delicious start to any dinner.

Cup $2.95 Bowl $3.95

French Onion Soup
French onion soup topped with toasted crouton and melted Swiss cheese.
Crock: 5.95

House Salad
Of the garden variety. Ask your server for dressing selection
.
$4.50

Caesar Salad
$5.00 or, With Grilled Chicken $7.00

Buffalo Wings
Wings served barbecue or buffalo style
. $7.95

Chicken Quesadilla
Crisp flour tortillas filled with grilled chicken, bell peppers, onions, and cheddar cheese. Served with salsa and sour cream.
$7.00 or, without chicken for  $6.00

Beef Wellington
Tender beef wrapped in flaky puff pastry, baked to perfection
$9.95

Golden Coconut Shrimp
Coconut shrimp served with honey sambal dipping sauce. $8.95

Hot Artichoke Dip
Artichokes, Vermont Cheddar Cheese and fine seasonings. Pureed, blended and baked. Served with hot sliced bread.
$7.00

Entrées

Served with potato du Jour or starch du Jour, basket of freshly baked bread & fresh Vermont in season vegetable. Pasta dishes do not get another starch.

Crispy Duck
Semi-boneless half duckling roasted crisp. Finished with a tangy orange dijon sauce.
$22.00

Grilled Black Angus steak
Choice black Angus New York Strip, grilled to your liking, and finished with a tarragon and shallot demi-glace.
$23.00

Grilled Atlantic Salmon
Fresh Atlantic salmon grilled on the fire, and finished with a lemon and herb sauce.
$19.95

Jamaican Jerk Chicken
Boneless chicken breast marinated in a spicy Jamaican jerk sauce and grilled to tender perfection.  
$16.95

Barbequed Pork Chops
$18.95

Grilled Lamb Chops au jus
Lamb chops grilled to your liking ans served in its own special juices.
$24.00

Pasta Alio.
Fresh vegetables sautéed in a light sauce of white wine, garlic and herbs, tossed with pasta.
16.95

Shrimp Stir Fry
Fresh shrimp stir fried with crisp vegetables an oyster sauce. Served over noodles
.  $18.95

 

Pub Fare
All sandwiches are served with house French fries.

Black Angus Burger
Our house burger grilled to your liking served with lettuce, tomato and fries.
$7.95       Add Cheese for $.75

Grilled Chicken Sandwich
Chicken breast grilled and served on a grilled bulky roll with pesto mayonnaise. Served with fries
. $7.95       Add Cheese for $.75

Garden Burger
Grilled and served with lettuce, onion and tomato on a bulky roll. Served with French fries.
$6.95       Add Cheese for $.75

Fish and Chips
Scrod breaded and deep fried to a golden brown served with French fries
. $15.00

Club Sandwich
Sliced ham and crisp bacon layered with lettuce, tomato and cheese on your choice of bread.
$7.95

Pizza
12 Inch Cheese     
$10.95
Add topping of Pepperoni or Vegetable for  $1.00

Chicken Fingers
More tender than chicken lips, deep fried to a golden hue, served with fries.
$7.95
 

 

Our Duck Entree Our Salmon Entree
         Our Paella Entree

The Pub

 

 

For more information, please call 1-800-345-0113 or 802-422-3731.

 

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The Cascades Lodge and Restaurant

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With help from John of theCascades Lodge and  www.GoombaySmash.org